On a recent visit to the South Pasadena farmers' market, I bought a bunch of basil with the intention of making Insalata Caprese (Italian Capri Salad - Tomato, Basil, Mozzarella). But the cost of tomatoes and fresh mozzarella were double what they used to be when I stopped off at the store. Instead, I decided to make a watermelon, feta, and basil salad. I do love my basil.
While lots of feta is
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